Thursday, November 14, 2013

What We Had for Dinner: Beef and Bean Chile Verde, Skinny Cilantro Lime Rice, & Clementines

I thought I'd share our easy weeknight dinner from last night.

We had Beef and Bean Chile Verde 

over skinny cilantro lime rice (you know, like that fabulous burrito joint makes?).

We always double the rice recipe to make equal amounts of the chile & rice.

Meal planning is much more fun with adventurous eaters.  Hooray for little ones that will actually eat this kind of stuff!

The kids' plates
The Feast of St. Nicholas is almost here, so you know these have to be back in season!  

Really, what is the Feast of St. Nicholas without a clementine (and some gold coins) in your shoe?  Anyway, we feasted on some clementines as well.

What's on the menu at your house tonight?

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